As Emirati families jet off to explore the world this summer, they’re bringing a taste of home with them. A unique tradition has emerged where families pack essential items for their vacations, transforming their travel experiences into cultural immersions.
At the heart of these packing lists is the beloved karak tea. “Karak tea is an indispensable part of our summer plans,” says Shaikha M, a mother of three. “We meticulously pack our karak pot, stove, saffron, and fresh milk to recreate the perfect cup wherever we go.” Shaikha and her family have even indulged in the ritual of brewing karak in the picturesque Swiss valleys, captivating locals with their authentic preparation.
The culinary journey doesn’t stop at karak. Latifa Al Kaabi, another Emirati, shares her family’s tradition of packing essential ingredients for their favorite Emirati dishes. “While we relish exploring local cuisines, nothing quite compares to the comfort of home-cooked Emirati meals,” she explains. Their dedication to preserving culinary heritage is evident in the meticulous packing of a dedicated bag for these ingredients.
Beyond food, Emirati incense holds a special place in the hearts of many. Mariam M, a passionate advocate for cultural preservation, highlights the significance of this aromatic tradition. “My mother insists on packing our traditional incense for every trip,” she says. “It’s a small but essential element of our cultural identity.”
For these families, the practice of carrying a piece of home on their travels is more than just a tradition; it’s a way to maintain a strong connection to their roots while embracing new experiences. As Shaikha aptly puts it, “It’s about cherishing memories and traditions, ensuring that the spirit of home accompanies us wherever we go.”
